{"product_id":"slanetz-bartley-medium-iso-fco-500-g","title":"Slanetz-Bartley Medium ISO Fco. 500 g.","description":"\u003cdiv style=\"font-family:Arial,sans-serif;max-width:860px;color:#1a1a1a;line-height:1.65;border:1px solid #dce6cc;border-radius:12px;overflow:hidden;\"\u003e\n\u003cdiv style=\"background:#ffffff;border-bottom:4px solid #6ea820;padding:28px 32px 24px;display:flex;align-items:flex-start;justify-content:space-between;gap:20px;flex-wrap:wrap;\"\u003e\n\u003cdiv\u003e\n\u003cdiv style=\"font-size:10px;font-weight:700;letter-spacing:.22em;text-transform:uppercase;color:#6ea820;margin-bottom:14px;display:flex;align-items:center;gap:10px;\"\u003e\n\u003cspan style=\"display:inline-block;width:28px;height:2px;background:#6ea820;flex-shrink:0;\"\u003e\u003c\/span\u003eFicha Técnica  ·  Medio de Cultivo\u003c\/div\u003e\n\u003cdiv style=\"font-size:28px;font-weight:800;color:#1a2e0a;letter-spacing:-.01em;line-height:1.15;margin-bottom:8px;\"\u003eSlanetz-Bartley Medium ISO\u003c\/div\u003e\n\u003cdiv style=\"font-size:12px;color:#8aaa60;letter-spacing:.04em;\"\u003eCondalab  ·  Medio Deshidratado\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;flex-direction:column;align-items:flex-end;gap:12px;flex-shrink:0;padding-top:4px;\"\u003e\n\u003cspan style=\"display:inline-block;background:#1c2b10;color:#ffffff;font-size:10px;font-weight:700;letter-spacing:.16em;text-transform:uppercase;padding:7px 16px;border-radius:4px;\"\u003eMedio deshidratado\u003c\/span\u003e\u003cdiv style=\"text-align:right;font-size:12px;color:#888;line-height:1.7;\"\u003e\n\u003cspan style=\"color:#3a5a10;font-size:13.5px;font-weight:700;display:block;\"\u003eC1109\u003c\/span\u003eCat. No.  ·  Condalab\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:grid;grid-template-columns:repeat(4,1fr);border-bottom:1px solid #e2ead4;background:#f7faf2;\"\u003e\n\u003cdiv style=\"padding:12px 18px;border-right:1px solid #e4eeda;\"\u003e\n\u003cdiv style=\"font-size:9.5px;font-weight:700;letter-spacing:.14em;text-transform:uppercase;color:#6ea820;margin-bottom:3px;\"\u003eFabricante\u003c\/div\u003e\n\u003cdiv style=\"font-size:13px;font-weight:600;color:#1a2e0a;\"\u003eCondalab\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:12px 18px;border-right:1px solid #e4eeda;\"\u003e\n\u003cdiv style=\"font-size:9.5px;font-weight:700;letter-spacing:.14em;text-transform:uppercase;color:#6ea820;margin-bottom:3px;\"\u003eDistribuidor\u003c\/div\u003e\n\u003cdiv style=\"font-size:13px;font-weight:600;color:#1a2e0a;\"\u003eFROGGSLAB\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:12px 18px;border-right:1px solid #e4eeda;\"\u003e\n\u003cdiv style=\"font-size:9.5px;font-weight:700;letter-spacing:.14em;text-transform:uppercase;color:#6ea820;margin-bottom:3px;\"\u003eAlmacenamiento\u003c\/div\u003e\n\u003cdiv style=\"font-size:13px;font-weight:600;color:#1a2e0a;\"\u003e2 – 25°C\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding:12px 18px;\"\u003e\n\u003cdiv style=\"font-size:9.5px;font-weight:700;letter-spacing:.14em;text-transform:uppercase;color:#6ea820;margin-bottom:3px;\"\u003eCat. No.\u003c\/div\u003e\n\u003cdiv style=\"font-size:13px;font-weight:600;color:#1a2e0a;\"\u003eC1109\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px solid #e2ead4;border-top:none;background:#f7faf2;padding:14px 22px;display:flex;gap:16px;flex-wrap:wrap;\"\u003e\n\u003cdiv style=\"font-size:12px;color:#5a7a2a;\"\u003e\n\u003cstrong style=\"color:#1a2e0a;\"\u003eAplicación:\u003c\/strong\u003e Enumeración selectiva \/ Detección\u003c\/div\u003e\n\u003cdiv style=\"font-size:12px;color:#5a7a2a;\"\u003e\n\u003cstrong style=\"color:#1a2e0a;\"\u003eCategoría:\u003c\/strong\u003e Enterococos\u003c\/div\u003e\n\u003cdiv style=\"font-size:12px;color:#5a7a2a;\"\u003e\n\u003cstrong style=\"color:#1a2e0a;\"\u003eIndustria:\u003c\/strong\u003e Aguas\u003c\/div\u003e\n\u003cdiv style=\"font-size:12px;color:#5a7a2a;\"\u003e\n\u003cstrong style=\"color:#1a2e0a;\"\u003eRegulaciones:\u003c\/strong\u003e ISO 11133 \/ ISO 7899-2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px solid #e2ead4;border-top:none;background:#f8faf4;border-left:4px solid #6ea820;padding:18px 24px;\"\u003e\n\u003cdiv style=\"font-size:10.5px;font-weight:700;text-transform:uppercase;letter-spacing:.12em;color:#5a7a2a;margin-bottom:10px;display:flex;align-items:center;gap:7px;\"\u003e\n\u003cspan style=\"display:inline-block;width:3px;height:13px;background:#7ab030;border-radius:2px;flex-shrink:0;\"\u003e\u003c\/span\u003eUso\u003c\/div\u003e\n\u003cp style=\"margin:0;font-size:13.5px;color:#444;line-height:1.75;\"\u003ePara la detección y enumeración de enterococos en agua mediante la técnica de filtración por membrana, conforme a ISO 7899-2.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px solid #e2ead4;border-top:none;background:#ffffff;padding:22px 28px;\"\u003e\n\u003cdiv style=\"font-size:10.5px;font-weight:700;text-transform:uppercase;letter-spacing:.12em;color:#5a7a2a;margin-bottom:10px;display:flex;align-items:center;gap:7px;\"\u003e\n\u003cspan style=\"display:inline-block;width:3px;height:13px;background:#7ab030;border-radius:2px;flex-shrink:0;\"\u003e\u003c\/span\u003ePrincipios y Usos\u003c\/div\u003e\n\u003cp style=\"margin:0;font-size:13.5px;color:#444;line-height:1.75;\"\u003eSlanetz-Bartley Medium ISO es altamente selectivo para enterococos. La triptosa aporta nitrógeno, vitaminas, minerales y aminoácidos esenciales. El extracto de levadura es fuente de vitaminas del grupo B. La glucosa es el carbohidrato fermentable. El fosfato dipótasico actúa como tampón. La azida sódica inhibe bacterias Gram-negativas. El cloruro de trifeniltetrazolio (TTC) es reducido a formazan por los enterococos. El agar bacteriológico es el agente solidificante. Preparado conforme a ISO 7899-2 y cumple con las regulaciones DIN 10181 y 10160.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px solid #e2ead4;border-top:none;background:#f8faf4;padding:22px 28px 0 28px;\"\u003e\n\u003cdiv style=\"font-size:10.5px;font-weight:700;text-transform:uppercase;letter-spacing:.12em;color:#5a7a2a;margin-bottom:10px;display:flex;align-items:center;gap:7px;\"\u003e\n\u003cspan style=\"display:inline-block;width:3px;height:13px;background:#7ab030;border-radius:2px;flex-shrink:0;\"\u003e\u003c\/span\u003eFórmula por Litro\u003c\/div\u003e\n\u003cdiv style=\"width:100%;overflow-x:auto;-webkit-overflow-scrolling:touch;\"\u003e\u003ctable style=\"width:100%;min-width:480px;border-collapse:collapse;font-size:13px;table-layout:fixed;\"\u003e\n\u003ccolgroup\u003e\n\u003ccol style=\"width:65%;\"\u003e\n\u003ccol style=\"width:35%;\"\u003e\n\u003c\/colgroup\u003e\n\u003cthead\u003e\u003ctr style=\"background:#1c2b10;\"\u003e\n\u003cth style=\"padding:10px 11px;text-align:left;color:#c8e68a;font-weight:600;font-size:11px;letter-spacing:.06em;text-transform:uppercase;word-wrap:break-word;\"\u003eComponente\u003c\/th\u003e\n\u003cth style=\"padding:10px 11px;text-align:center;color:#c8e68a;font-weight:600;font-size:11px;letter-spacing:.06em;text-transform:uppercase;word-wrap:break-word;\"\u003eg\/L\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;word-wrap:break-word;background:#fbfdf7;\"\u003eGlucosa\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;text-align:center;background:#fbfdf7;\"\u003e2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;word-wrap:break-word;background:#ffffff;\"\u003eAzida sódica\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;text-align:center;background:#ffffff;\"\u003e0,4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;word-wrap:break-word;background:#fbfdf7;\"\u003eExtracto de levadura\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;text-align:center;background:#fbfdf7;\"\u003e5\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;word-wrap:break-word;background:#ffffff;\"\u003eFosfato dipótasico (K₂HPO₄)\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;text-align:center;background:#ffffff;\"\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;word-wrap:break-word;background:#fbfdf7;\"\u003eAgar bacteriológico\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;text-align:center;background:#fbfdf7;\"\u003e10\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;word-wrap:break-word;background:#ffffff;\"\u003eTriptosa\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;text-align:center;background:#ffffff;\"\u003e20\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;word-wrap:break-word;background:#fbfdf7;\"\u003eCloruro de trifeniltetrazolio (TTC)\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;text-align:center;background:#fbfdf7;\"\u003e0,1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003ctfoot\u003e\u003ctr style=\"background:#f0f6e8;\"\u003e\u003ctd colspan=\"2\" style=\"padding:9px 11px;text-align:center;color:#3a5a10;font-size:12.5px;font-weight:600;border-top:1px solid #d4dbc8;\"\u003epH 7,2 ± 0,1 a 25°C\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tfoot\u003e\n\u003c\/table\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px solid #e2ead4;border-top:none;background:#ffffff;padding:22px 28px;\"\u003e\n\u003cdiv style=\"font-size:10.5px;font-weight:700;text-transform:uppercase;letter-spacing:.12em;color:#5a7a2a;margin-bottom:10px;display:flex;align-items:center;gap:7px;\"\u003e\n\u003cspan style=\"display:inline-block;width:3px;height:13px;background:#7ab030;border-radius:2px;flex-shrink:0;\"\u003e\u003c\/span\u003ePreparación\u003c\/div\u003e\n\u003cp style=\"font-size:12px;font-weight:700;color:#5a7a2a;text-transform:uppercase;letter-spacing:.06em;margin:0 0 6px 0;\"\u003eMétodo\u003c\/p\u003e\n\u003cp style=\"margin:0 0 14px 0;font-size:13.5px;color:#444;line-height:1.75;\"\u003eSuspender 41,5 g del medio en 1 L de agua destilada. Mezclar y disolver calentando con agitación. Hervir 1 minuto. EVITAR SOBRECALENTAMIENTO. NO AUTOCLAVAR. Enfriar a 50‑60°C y dispensar en placas.\u003c\/p\u003e\n\u003cdiv style=\"background:#f4fde8;border-left:3px solid #6ea820;padding:10px 14px;font-size:13px;color:#4a7a00;margin-top:10px;\"\u003ePreparado conforme a: ISO 7899-2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px solid #e2ead4;border-top:none;background:#f8faf4;padding:22px 28px;\"\u003e\n\u003cdiv style=\"font-size:10.5px;font-weight:700;text-transform:uppercase;letter-spacing:.12em;color:#5a7a2a;margin-bottom:10px;display:flex;align-items:center;gap:7px;\"\u003e\n\u003cspan style=\"display:inline-block;width:3px;height:13px;background:#7ab030;border-radius:2px;flex-shrink:0;\"\u003e\u003c\/span\u003eInstrucciones de Uso (ISO 7899-2)\u003c\/div\u003e\n\u003col style=\"margin:0;padding-left:20px;font-size:13.5px;color:#444;line-height:1.9;\"\u003e\n\u003cli style=\"margin-bottom:4px;\"\u003eFiltrar un volumen medido de agua a través de un filtro de membrana.\u003c\/li\u003e\n\u003cli style=\"margin-bottom:4px;\"\u003eColocar la membrana sobre una placa de Slanetz-Bartley Medium ISO.\u003c\/li\u003e\n\u003cli style=\"margin-bottom:4px;\"\u003eIncubar a 36±2°C durante 44±4 h.\u003c\/li\u003e\n\u003cli style=\"margin-bottom:4px;\"\u003eTransferir la membrana con colonias características, sin invertirla, a una placa de Bile Esculin Azide Agar (Cat. C1005) precalentada a 44°C.\u003c\/li\u003e\n\u003cli style=\"margin-bottom:4px;\"\u003eIncubar a 44±0,5°C durante 2 h.\u003c\/li\u003e\n\u003cli style=\"margin-bottom:4px;\"\u003eLeer la placa inmediatamente. Colonias marrón-negras dan reacciones positivas y se recu entan como \u003cem\u003eEnterococcus\u003c\/em\u003e intestinal.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px solid #e2ead4;border-top:none;background:#f8faf4;padding:22px 28px 0 28px;\"\u003e\n\u003cdiv style=\"font-size:10.5px;font-weight:700;text-transform:uppercase;letter-spacing:.12em;color:#5a7a2a;margin-bottom:10px;display:flex;align-items:center;gap:7px;\"\u003e\n\u003cspan style=\"display:inline-block;width:3px;height:13px;background:#7ab030;border-radius:2px;flex-shrink:0;\"\u003e\u003c\/span\u003eControl de Calidad\u003c\/div\u003e\n\u003cdiv style=\"width:100%;overflow-x:auto;-webkit-overflow-scrolling:touch;\"\u003e\u003ctable style=\"width:100%;min-width:480px;border-collapse:collapse;font-size:13px;table-layout:fixed;\"\u003e\n\u003ccolgroup\u003e\n\u003ccol style=\"width:20%;\"\u003e\n\u003ccol style=\"width:20%;\"\u003e\n\u003ccol style=\"width:30%;\"\u003e\n\u003ccol style=\"width:30%;\"\u003e\n\u003c\/colgroup\u003e\n\u003cthead\u003e\u003ctr style=\"background:#1c2b10;\"\u003e\n\u003cth style=\"padding:10px 11px;text-align:center;color:#c8e68a;font-weight:600;font-size:11px;text-transform:uppercase;word-wrap:break-word;\"\u003eSolubilidad\u003c\/th\u003e\n\u003cth style=\"padding:10px 11px;text-align:center;color:#c8e68a;font-weight:600;font-size:11px;text-transform:uppercase;word-wrap:break-word;\"\u003eApariencia\u003c\/th\u003e\n\u003cth style=\"padding:10px 11px;text-align:center;color:#c8e68a;font-weight:600;font-size:11px;text-transform:uppercase;word-wrap:break-word;\"\u003eColor deshidratado\u003c\/th\u003e\n\u003cth style=\"padding:10px 11px;text-align:center;color:#c8e68a;font-weight:600;font-size:11px;text-transform:uppercase;word-wrap:break-word;\"\u003epH final (25°C)\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\u003ctr\u003e\n\u003ctd style=\"padding:9px 11px;text-align:center;background:#fbfdf7;\"\u003eSin restos\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;text-align:center;background:#fbfdf7;\"\u003ePolvo fino\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;text-align:center;background:#fbfdf7;\"\u003eBeige\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;text-align:center;background:#fbfdf7;\"\u003e7,2 ± 0,1\u003c\/td\u003e\n\u003c\/tr\u003e\u003c\/tbody\u003e\n\u003c\/table\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px solid #e2ead4;border-top:none;background:#ffffff;padding:22px 28px 0 28px;\"\u003e\n\u003cdiv style=\"font-size:10.5px;font-weight:700;text-transform:uppercase;letter-spacing:.12em;color:#5a7a2a;margin-bottom:10px;display:flex;align-items:center;gap:7px;\"\u003e\n\u003cspan style=\"display:inline-block;width:3px;height:13px;background:#7ab030;border-radius:2px;flex-shrink:0;\"\u003e\u003c\/span\u003eCaracterísticas Microbiológicas\u003c\/div\u003e\n\u003cdiv style=\"width:100%;overflow-x:auto;-webkit-overflow-scrolling:touch;\"\u003e\u003ctable style=\"width:100%;min-width:480px;border-collapse:collapse;font-size:13px;table-layout:fixed;\"\u003e\n\u003ccolgroup\u003e\n\u003ccol style=\"width:35%;\"\u003e\n\u003ccol style=\"width:15%;\"\u003e\n\u003ccol style=\"width:50%;\"\u003e\n\u003c\/colgroup\u003e\n\u003cthead\u003e\u003ctr style=\"background:#1c2b10;\"\u003e\n\u003cth style=\"padding:10px 11px;text-align:left;color:#c8e68a;font-weight:600;font-size:11px;text-transform:uppercase;word-wrap:break-word;\"\u003eMicroorganismo\u003c\/th\u003e\n\u003cth style=\"padding:10px 11px;text-align:center;color:#c8e68a;font-weight:600;font-size:11px;text-transform:uppercase;word-wrap:break-word;\"\u003eATCC\u003c\/th\u003e\n\u003cth style=\"padding:10px 11px;text-align:center;color:#c8e68a;font-weight:600;font-size:11px;text-transform:uppercase;word-wrap:break-word;\"\u003eReacción característica\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;word-wrap:break-word;font-style:italic;background:#fbfdf7;\"\u003eEnterococcus faecalis\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;text-align:center;border-bottom:1px solid #edf2e6;background:#fbfdf7;\"\u003e19433\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;text-align:center;border-bottom:1px solid #edf2e6;background:#fbfdf7;\"\u003eBuen crecimiento (\u0026gt;50%) — Colonias rojo-marrón-rosa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;word-wrap:break-word;font-style:italic;background:#ffffff;\"\u003eEnterococcus faecalis\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;text-align:center;border-bottom:1px solid #edf2e6;background:#ffffff;\"\u003e29212\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;text-align:center;border-bottom:1px solid #edf2e6;background:#ffffff;\"\u003eBuen crecimiento (\u0026gt;50%) — Colonias rojo-marrón-rosa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;word-wrap:break-word;font-style:italic;background:#fbfdf7;\"\u003eEnterococcus faecium\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;text-align:center;border-bottom:1px solid #edf2e6;background:#fbfdf7;\"\u003e6057\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;text-align:center;border-bottom:1px solid #edf2e6;background:#fbfdf7;\"\u003eBuen crecimiento (\u0026gt;50%) — Colonias rojo-granate-rosa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;word-wrap:break-word;font-style:italic;background:#ffffff;\"\u003eEscherichia coli\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;text-align:center;border-bottom:1px solid #edf2e6;background:#ffffff;\"\u003e25922\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;text-align:center;border-bottom:1px solid #edf2e6;background:#ffffff;\"\u003eInhibición total (0)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:9px 11px;border-bottom:1px solid #edf2e6;word-wrap:break-word;font-style:italic;background:#fbfdf7;\"\u003eStaphylococcus aureus\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;text-align:center;border-bottom:1px solid #edf2e6;background:#fbfdf7;\"\u003e25923\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;text-align:center;border-bottom:1px solid #edf2e6;background:#fbfdf7;\"\u003eInhibición total (0)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003c\/div\u003e\n\u003cdiv style=\"background:#f4fde8;border-left:3px solid #6ea820;padding:10px 14px;font-size:13px;color:#4a7a00;margin-top:0;\"\u003eCondiciones de incubación: 36±2°C \/ 44±4 h — Medio de referencia: TSA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px solid #e2ead4;border-top:none;background:#f8faf4;padding:22px 28px 0 28px;\"\u003e\n\u003cdiv style=\"font-size:10.5px;font-weight:700;text-transform:uppercase;letter-spacing:.12em;color:#5a7a2a;margin-bottom:10px;display:flex;align-items:center;gap:7px;\"\u003e\n\u003cspan style=\"display:inline-block;width:3px;height:13px;background:#7ab030;border-radius:2px;flex-shrink:0;\"\u003e\u003c\/span\u003ePresentación y Almacenamiento\u003c\/div\u003e\n\u003cdiv style=\"width:100%;overflow-x:auto;-webkit-overflow-scrolling:touch;\"\u003e\u003ctable style=\"width:100%;min-width:480px;border-collapse:collapse;font-size:13px;table-layout:fixed;\"\u003e\n\u003ccolgroup\u003e\n\u003ccol style=\"width:16%;\"\u003e\n\u003ccol style=\"width:58%;\"\u003e\n\u003ccol style=\"width:26%;\"\u003e\n\u003c\/colgroup\u003e\n\u003cthead\u003e\u003ctr style=\"background:#1c2b10;\"\u003e\n\u003cth style=\"padding:10px 11px;text-align:left;color:#c8e68a;font-weight:600;font-size:11px;text-transform:uppercase;\"\u003eCat. No.\u003c\/th\u003e\n\u003cth style=\"padding:10px 11px;text-align:left;color:#c8e68a;font-weight:600;font-size:11px;text-transform:uppercase;\"\u003ePresentación\u003c\/th\u003e\n\u003cth style=\"padding:10px 11px;text-align:center;color:#c8e68a;font-weight:600;font-size:11px;text-transform:uppercase;\"\u003eAlmacenamiento\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\u003ctr\u003e\n\u003ctd style=\"padding:9px 11px;word-wrap:break-word;font-weight:700;color:#3a6010;background:#fbfdf7;\"\u003eC1109\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;word-wrap:break-word;background:#fbfdf7;\"\u003eFrasco 500 g\u003c\/td\u003e\n\u003ctd style=\"padding:9px 11px;text-align:center;background:#fbfdf7;\"\u003e2 – 25°C\u003c\/td\u003e\n\u003c\/tr\u003e\u003c\/tbody\u003e\n\u003c\/table\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background:#1c2b10;padding:13px 28px;display:flex;align-items:center;justify-content:space-between;flex-wrap:wrap;gap:8px;\"\u003e\n\u003cspan style=\"font-size:11px;color:#6a8a3a;letter-spacing:.06em;text-transform:uppercase;\"\u003eDistribuidor autorizado\u003c\/span\u003e\u003cspan style=\"font-size:15px;font-weight:700;color:#c8e68a;letter-spacing:.1em;\"\u003eFROGGSLAB\u003c\/span\u003e\u003cspan style=\"font-size:11px;color:#5a7a3a;text-align:right;\"\u003eCondalab — Especialistas en Medios de Cultivo\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Marca CONDALAB, Distribuidor FROGGSLAB","offers":[{"title":"Frasco 500 g \/ 15 \/ C1109","offer_id":44786618204246,"sku":"Frasco 500 g","price":3315.28,"currency_code":"MXN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0039\/9733\/5667\/files\/imagen_placas_mcd_lab.png?v=1779829138","url":"https:\/\/froggslab.com.mx\/products\/slanetz-bartley-medium-iso-fco-500-g","provider":"FROGGSLAB","version":"1.0","type":"link"}